Garlic products can be divided into roughing and fine processing to meet your needs.
The correct cultivation method of garlic is as follows:
1. Land fertilization: choose the appropriate plot, cultivate the land deeply and clean up weeds and debris, break large soil blocks, and apply farm fertilizer or compound fertilizer as the base fertilizer.
2. Select seeds: choose seeds with full garlic cloves, uniform size, no damage, no decay, no pest infection, and avoid exposure to the sun when drying.
3. Carry out seedling: peel off the skin and garlic plate of garlic, plant a depth of 2-3cm after watering, keep a distance of 5-10cm between each garlic, and do a good job of hydrating and moisturizing.
4. Post-management: Water the soil after it is dry to ensure that the soil is moist and avoid the production of accumulated water. When the seedlings grow to 5cm, you need to fertilize, and you can choose to apply rotten organic fertilizer.
It should be noted that garlic should be watered in time during growth. When the soil becomes dry, it can be watered to avoid the decay of garlic caused by water accumulation. Before harvesting, water more watering should be done when pumping, and water should be properly controlled between harvests.
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